The Gunma Prefecture Agricultural and Livestock Products Export Promotion Organization is an association comprising 28 entities, including local agricultural associations, food manufacturers, and the prefectural government. Its primary objective is to promote the export of products made from agricultural and livestock produce cultivated in Gunma Prefecture. The organization highlights the region's diverse agricultural offerings, such as Joshu Wagyu beef, konjac products, Shimonita Negi (Japanese scallions), fresh shiitake mushrooms, and the Yayoihime strawberry variety.
The Gunma Prefecture Agricultural and Livestock Products Export Promotion Organization is an association comprising 28 entities, including local agricultural associations, food manufacturers, and the prefectural government. Its primary objective is to promote the export of products made from agricultural and livestock produce cultivated in Gunma Prefecture. The organization highlights the region's diverse agricultural offerings, such as Joshu Wagyu beef, konjac products, Shimonita Negi (Japanese scallions), fresh shiitake mushrooms, and the Yayoihime strawberry variety.
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