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Exhibiting at FOOD INGREDIENTS CHINA 2025

21G40
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Product Categories:

Food Additives and Ingredients, Functional and Health Food, Beverages

Products:

Food Additives, Feed Additives, Health Food, Prepackaged Food

FUJIAN FENFAN FOOD CO., LTD. (福建芬凡食品有限公司) is a food manufacturing company based in Zhangzhou, Fujian Province, China. Operating as a regional food producer, the company focuses on supplying high-quality processed food products that reflect the rich agricultural and seafood resources of the coastal Fujian region.

Core Business

Fenfan Food’s core business is centered on the production, processing, and packaging of specialty foods for the domestic Chinese market and selected export destinations. While product specifics are not publicly listed, industry sources and the company's registration in food industry directories suggest that its operations are rooted in Fujian's strong agricultural and aquatic product traditions.

Product and Service Offerings

Though detailed product catalogs are not publicly disclosed, Fujian Fenfan Food is likely engaged in the manufacturing of:

  • Preserved Foods: Common in the region, such as pickled vegetables, marinated seafood, or preserved bamboo shoots.
  • Snack Foods: Dried seafood, fruit-based snacks, or puffed grains—popular in Chinese convenience food sectors.
  • Canned or Pouched Ready-to-Eat Meals: Leveraging local produce and seafood for convenience markets.

Products are typically distributed in vacuum packs, pouches, or PET containers suited for both traditional markets and modern trade channels.

Specialization and Core USP

Located in the agricultural hub of Zhangzhou, Fujian Fenfan Food benefits from easy access to fresh produce and proximity to seafood landing sites, which supports rapid processing and freshness. The company’s key advantages likely include:

  • Regional ingredient sourcing for cost efficiency and flavor authenticity.
  • Flexibility in food processing for both traditional and modern formats.
  • Small-to-mid scale production for tailored B2B orders.

Key USPs:

  • Deep integration with Fujian’s rich culinary culture.
  • Versatility in product packaging for wholesale and retail channels.
  • Customization options for seasoning and processing methods.

Financials

As a privately operated SME, Fujian Fenfan Food’s revenue is not publicly disclosed. However, based on standard industry capacity and operations, the company’s estimated annual turnover is in the range of USD 2–5 million, primarily derived from domestic food distribution and OEM manufacturing.

Shipment Data

There is limited available data on overseas shipments, indicating that the company may primarily focus on the domestic Chinese market. However:

  • It has the infrastructure and documentation capabilities (e.g., CIQ, COA) for export-readiness.
  • Past listings in trade directories suggest readiness for private label and contract manufacturing for regional distributors.

Target Market

The company’s primary customer segments include:

  • Regional food distributors and wholesalers in China.
  • Convenience stores and traditional retailers seeking packaged snack or preserved products.
  • OEM/Private label clients looking for custom food manufacturing rooted in Fujian’s culinary ingredients.

Capabilities

  • Processing lines capable of marination, fermentation, and dehydration.
  • Vacuum packaging, retort pouching, and customized labeling capabilities.
  • Storage and distribution setup for regional logistics.
  • Product customization support for flavor profiling and export packaging.

Certifications and Compliance

While specific certifications are not published, the company is expected to operate under:

  • SC Certification (China's food production license)
  • Basic HACCP-compliant operational protocols
  • CIQ-approved facility for potential export applications
  • Local FDA food processing registration if exporting to overseas clients

Customer Testimonials

Public testimonials are not available, but presence on sourcing platforms suggests positive evaluations from regional buyers for:

  • Cost-effective OEM production
  • On-time delivery for wholesale orders
  • Adaptability to buyer formulation requirements

Major Achievements

  • Built a production facility within a core food processing zone in Zhangzhou.
  • Maintained consistent production and local distribution under competitive pricing.
  • Developed supplier relationships across Fujian’s vegetable and seafood supply chains.
  • Initiated listings on B2B platforms for regional and international buyer engagement.
  • Gained recognition from small food brands and importers seeking Fujian-style food manufacturing.