Flechard SAS – A Leader in Dairy Butter and Fat Processing

Flechard SAS is a leading French manufacturer and exporter of premium dairy products, specializing in butter, anhydrous milk fat (AMF), ghee, and other dairy-based ingredients. Headquartered in Rives d'Andaine, France, the company has built a strong international reputation for quality, innovation, and expertise in dairy processing.

Core Business and Expertise

With over 50 years of experience, Flechard SAS is a key supplier of dairy fats and butter solutions to bakeries, food manufacturers, and industrial clients worldwide. The company ensures strict quality control, sustainable sourcing, and advanced dairy processing techniques.

Product Portfolio

Flechard SAS offers a comprehensive range of dairy butter and fat products, catering to artisanal, industrial, and export markets:

• Beurres Artisans (Artisan Butters)

  • Beurres pâtissiers 82% – High-fat butter for professional baking
  • Beurres pâtissiers concentrés 99.8% – Ultra-concentrated butter for industrial applications
  • Blend pâtissier – Custom butter blends for specialized uses

• Beurres de Table (Table Butters)

  • Traditional butter
  • Soft butter
  • Light butter
  • Salted and unsalted varieties

• Beurres Industriels (Industrial Butters)

  • Tailored solutions for food processing
  • Custom fat compositions for baking, confectionery, and catering

• Gamme Export (Export Range)

  • Ghee – Clarified butter for global markets
  • Anhydrous Milk Fat (AMF) – Dairy fat for industrial applications
  • Analogue cream cheese
  • White cheese
  • Combi white – Blended dairy alternatives

Unique Selling Proposition (USP)

• Premium Quality Dairy Sourcing: Flechard SAS sources high-quality milk from French dairy farms, ensuring authentic taste and texture.
• Tailored Dairy Solutions: Offers customized fat compositions for industrial and artisanal food applications.
• Global Export Expertise: Supplies over 60 countries, with dedicated export formulations for regional taste preferences.
• Sustainability & Ethical Sourcing: Implements eco-friendly dairy processing and supports sustainable farming practices.
• Advanced Dairy Processing Technologies: Uses state-of-the-art butter and fat separation techniques to ensure purity and consistency.

Market Presence and Growth

Flechard SAS is a key player in the international dairy industry, with a strong market presence in Europe, the Middle East, and Asia.

• Annual Dairy Production: Processes over 100,000 metric tons of dairy butter and fats annually.
• Key Export Markets:
  • Europe: France, Germany, Spain, UK
  • Middle East: Saudi Arabia, UAE, Qatar
  • Asia: China, Japan, South Korea
  • Africa & Latin America
• Distribution & Retail Presence:
  • Supermarkets & Specialty Stores
  • Bakeries & Foodservice Chains
  • Industrial Food Processors

Certifications and Compliance

Flechard SAS upholds the highest standards of dairy production and food safety, ensuring full regulatory compliance:

• ISO 22000: Food Safety Management System
• HACCP (Hazard Analysis and Critical Control Points) Certification
• IFS (International Featured Standards) Certification
• Halal & Kosher Certified for Select Products
• Organic Certification for Premium Butter Varieties
• EU Dairy Export Compliance

Customer Testimonials

Flechard SAS has received strong endorsements from bakeries, food manufacturers, and distributors for its premium dairy products and tailored fat solutions:

"Flechard’s Beurres pâtissiers 82% is essential for our high-end bakery. The texture and consistency make it the perfect ingredient for our pastries." – French Bakery Chain

"The anhydrous milk fat (AMF) from Flechard has enhanced our confectionery production. Superior quality and excellent service!" – Food Manufacturer, Germany

"Their export range of ghee and white cheese meets the exact standards of our market. Reliable supply and outstanding dairy expertise!" – Distributor, Middle East

Major Achievements and Recognitions

• Ranked among France’s Top Dairy Exporters.
• Expanded global footprint, now exporting to 60+ countries.
• Developed specialized butter blends and AMF solutions for industrial applications.
• Invested in sustainable dairy farming partnerships.
• Regular exhibitor at leading dairy and food trade shows, including SIAL and Anuga.

Conclusion

Flechard SAS is a global leader in dairy butter and fat processing, delivering premium-quality, sustainable, and customized dairy solutions. With its strong market presence, commitment to food safety, and expertise in dairy innovation, Flechard continues to set industry benchmarks in the global dairy sector.

For businesses looking for high-quality butter, anhydrous milk fat, and specialized dairy solutions, Flechard SAS is the trusted partner for excellence in dairy processing.