Empacadora de Productos Acuáticos San Lorenzo, S.A. de C.V., commonly known as Empacadora San Lorenzo, is a subsidiary of Grupo Granjas Marinas, a vertically integrated Honduran company specializing in the breeding, farming, processing, and marketing of high-quality shrimp products. The processing plant is equipped to handle up to 180,000 pounds of shrimp daily, with a peeling capacity of 80,000 pounds and a cooking capacity of 30,000 pounds per day. Empacadora San Lorenzo is committed to providing products that meet the highest standards of quality and food safety, complying with both national and international auditing organizations. The company generates significant employment in the region, with a substantial portion of its workforce comprising women, many of whom are single mothers. Empacadora San Lorenzo exports its products to markets including the United States, Europe, Mexico, and Central America.