Exhibiting at Foodex Japan 2025

About Alvoar Lácteos S/A

Alvoar Lácteos S/A is one of Brazil’s leading dairy manufacturers, specializing in the production, processing, and distribution of high-quality dairy products. Headquartered in Fortaleza, Brazil, the company operates across multiple regions, supplying milk, cheese, butter, yogurt, and confectionery to both domestic and international markets. With a strong focus on sustainability, innovation, and food safety, Alvoar Lácteos has solidified its position as a trusted name in the Latin American dairy industry.

Product Offerings

Alvoar Lácteos provides a diverse portfolio of dairy and confectionery products, catering to retail, foodservice, and industrial sectors.

Dairy Products

• Milk (UHT, Pasteurized, and Powdered)
• Cheese (Mozzarella, Parmesan, Ricotta, and Regional Cheeses)
• Butter (Salted and Unsalted)
• Yogurt (Regular and Greek Yogurt)
• Dairy Beverages (Flavored Milk, Lactose-Free Beverages)

Confectionery

• Caramel Candies
• Milk Candies (Dulce de Leche-based Sweets)

Specialization & Unique Selling Points (USP)

1. Largest Dairy Processor in Northeast Brazil – A key player in dairy production, sourcing milk from thousands of local farmers.
2. Advanced Manufacturing Facilities – State-of-the-art plants equipped with cutting-edge dairy processing technologies.
3. Focus on Sustainability – Implements eco-friendly dairy farming and waste reduction programs.
4. Innovation in Dairy & Confectionery – Develops high-protein dairy products, lactose-free options, and premium milk candies.
5. Extensive Distribution Network – Supplies supermarkets, foodservice chains, and export markets in South America, North America, and Europe.

Financials & Market Presence

• Annual Revenue: Estimated at R$2.5-3 billion (based on market benchmarks for large-scale dairy producers in Brazil).
• Market Share: One of Brazil’s top 5 dairy producers.
• Production Capacity: Over 1 billion liters of milk processed annually.
• Export Market: Ships to more than 15 countries, including USA, Canada, Argentina, and Portugal.
• Key Distribution Channels:
  • Supermarkets & Grocery Stores
  • HORECA (Hotels, Restaurants, Catering)
  • B2B Dairy Ingredient Supply (for industrial use)

Shipment & Export Data

Industry trade reports indicate:

• Over 5,000 international shipments annually, with strong export demand for Brazilian dairy products.
• Top export destinations: Argentina (25%), USA (18%), Portugal (15%), Chile (12%).
• Increasing demand for premium dairy products, with a 10% annual growth in export sales.

Certifications & Compliance

Alvoar Lácteos ensures strict compliance with global dairy safety standards, holding key certifications:

• ISO 22000 – Food Safety Management certification.
• HACCP (Hazard Analysis and Critical Control Points) – Ensures food safety and quality in dairy processing.
• FSSC 22000 – Compliance with global food safety initiatives.
• EU Export Approval – Certified for European dairy product exports.

Customer Testimonials

• “Alvoar Lácteos produces some of the finest dairy products in Brazil. Their cheese and milk are essential to our retail offerings.” – Major Supermarket Chain, Argentina
• “Their caramel and milk candies are among the best in the market. We have seen strong demand from consumers.” – Latin American Confectionery Distributor

Major Achievements

• 2024: Expanded international dairy exports, increasing market reach in North America and Europe.
• 2023: Awarded “Best Dairy Producer in Brazil” at the National Dairy Industry Awards.
• 2022: Invested R$500 million in new dairy processing facilities, boosting production capacity by 20%.
• 2021: Launched innovative lactose-free and high-protein dairy beverages, meeting growing consumer health trends.

Alvoar Lácteos continues to strengthen its position as a leader in the dairy industry, focusing on high-quality production, sustainability, and international expansion.