Founded in 2008, Daiya Foods Inc. is a leading Canadian company specializing in plant-based, dairy-free products. Their product line includes cheese alternatives, pizzas, mac & cheese, and desserts, all free from dairy, gluten, and soy. Daiya is committed to sustainability, operating a LEED-certified facility in Burnaby, British Columbia, and aims to have 100% reusable or compostable packaging by 2030. Their products are available in multiple countries, catering to a growing demand for plant-based alternatives. :contentReference[oaicite:0]{index=0}