Established in 2007, Dai Thanh Seafoods Co., Ltd. (DATHACO) is a leading Vietnamese company specializing in the farming, processing, and exporting of Pangasius fish products, including Basa and Dory Cream. Located in the Mekong River Delta, where over 90% of Vietnam's Pangasius is produced, DATHACO operates a fully accredited EU processing plant (EU establishment No. DL471) and holds certifications such as HACCP, ISO 22000, IFS, GlobalGAP, and Halal. The company maintains stringent quality and traceability control systems to deliver reliable and healthy products to markets worldwide.