Bornibus, founded by Alexandre Bornibus in 1861, is renowned for its high-quality mustards and other condiments. Alexandre Bornibus revolutionized the mustard industry with his innovative methods and quickly became one of the most prominent names in France. The company has a rich history of innovation and excellence in producing a variety of condiments, including mustards, mayonnaises, gherkins, olives, sauces, spreads, and more. Bornibus continues to uphold its tradition of quality and innovation, maintaining a significant presence in the culinary world.