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Exhibiting at Gulfood 2025

Shk Saeed Hall 2, S2-B24
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Product Offerings

Product Categories:

Sauces, Condiments, Spreads, Condiments and Sauces, Pickles, Olives

Products:

Mustards: Dijon Mustard, Wholegrain Mustard, Green Peppercorn Mustard

Mayonnaises: Classic Mayonnaise, Aioli, Wasabi Mayonnaise

Pickles: Cornichons (Gherkins), Sweet Garlic

Olives: Green Olives, Black Olives

Condiments: Sundried Tomatoes, Capers

Spreads: Tapenade, Sundried Tomato Spread

Sauces: Tartare Sauce, Cocktail Sauce

Confit: Onion Confit, Fig Confit

Specialties: Pesto, Harissa

Product Gallery:

Mayonnaise à la truffe d'été

Mayonnaise à la truffe d'été

Mayonnaise au basilic

Mayonnaise au basilic

Sauce Tartare

Sauce Tartare

Sauce béarnaise

Sauce béarnaise

Bornibus – A Legacy of Gourmet Condiments & Fine French Specialties

Bornibus is a renowned French gourmet brand specializing in mustards, mayonnaises, pickles, olives, condiments, spreads, and sauces. Established in 1861 in Paris, France, Bornibus has a rich heritage of delivering premium-quality condiments and fine food products that reflect traditional French craftsmanship.

With a strong reputation for authentic flavors, natural ingredients, and exquisite packaging, Bornibus has positioned itself as a leading brand in the high-end gourmet food market, serving chefs, foodservice professionals, and gourmet food lovers worldwide.

Company Overview

  • Founded: 1861
  • Headquarters: Paris, France
  • Industry: Food & Beverage (Condiments & Specialties)
  • Specialization: Gourmet mustards, pickles, mayonnaises, and fine French condiments
  • Certifications: NA
  • Key Brand: Bornibus
  • Global Distribution: Available in retail, foodservice, and online marketplaces

Product Portfolio

Bornibus offers an extensive range of high-quality gourmet condiments, prepared using traditional French recipes and premium ingredients.

1. Mustards

  • Dijon Mustard – Classic smooth mustard with a sharp, tangy taste.
  • Wholegrain Mustard – A rich, textured mustard with visible mustard seeds.
  • Green Peppercorn Mustard – A bold, peppery twist on traditional mustard.

2. Mayonnaises

  • Classic Mayonnaise – Creamy and rich with a traditional recipe.
  • Aioli – A garlic-infused mayonnaise, perfect for Mediterranean dishes.
  • Wasabi Mayonnaise – A fusion condiment with a spicy wasabi kick.

3. Pickles & Olives

  • Cornichons (Gherkins) – Traditional French small pickles with a crisp bite.
  • Sweet Garlic – Pickled garlic with a mild, sweet flavor.
  • Green Olives – High-quality green olives with a firm texture.
  • Black Olives – Rich, dark olives ideal for Mediterranean dishes.

4. Condiments & Spreads

  • Sundried Tomatoes – Intense, sun-ripened tomato flavor for gourmet cooking.
  • Capers – Salty, tangy capers for salads and Mediterranean cuisine.
  • Tapenade – A classic olive paste perfect for appetizers.
  • Sundried Tomato Spread – A flavorful spread with concentrated tomato goodness.

5. Sauces & Confits

  • Tartare Sauce – A creamy sauce with pickles and capers.
  • Cocktail Sauce – A slightly tangy sauce for seafood and appetizers.
  • Onion Confit – Slow-cooked caramelized onions, ideal for cheese pairings.
  • Fig Confit – A sweet fig-based confit, perfect for foie gras and cheese platters.

6. French Specialties

  • Pesto – Traditional basil-based pesto with a rich, nutty taste.
  • Harissa – A North African-inspired spicy chili paste.

Market Reach & Distribution

Bornibus products are available across Europe and international markets, serving gourmet retailers, foodservice professionals, and specialty stores.

  • Key Export Markets: France, Belgium, Germany, UK, USA, Canada, Asia.
  • Distribution Channels:
    • Gourmet & Specialty Retail Stores – Sold in premium grocery chains.
    • E-commerce Platforms – Available through online marketplaces.
    • Foodservice & Hospitality – Used by top restaurants and catering businesses.

Quality & Production Standards

Bornibus is committed to using high-quality ingredients, ensuring authenticity, rich flavors, and premium standards.

  • Traditional French Recipes – Following time-honored methods for true artisanal flavors.
  • Natural Ingredients – Free from artificial additives and preservatives.
  • Premium Glass Jar Packaging – Designed for luxury presentation and extended shelf life.

Why Choose Bornibus?

  1. Heritage & Tradition – Over 160 years of excellence in French condiments.
  2. Premium Quality – Sourced from the finest ingredients, with traditional methods.
  3. Gourmet & Artisan Focus – Catering to food connoisseurs and culinary professionals.
  4. Sustainability & Ethical Sourcing – Supporting local French farmers and producers.
  5. Versatile Product Range – Ideal for everyday use, fine dining, and professional cooking.

Customer Testimonials

"Bornibus mustards and sauces are my go-to for authentic French flavors in my restaurant. The quality is unbeatable!" – French Chef"

"The wholegrain mustard and pickles from Bornibus are a staple in our gourmet deli. Our customers love the rich flavors!" – Gourmet Store Owner"

Media & Videos

Conclusion

Bornibus is a prestigious French brand specializing in gourmet condiments and fine food products, with a legacy of excellence since 1861. With high-quality ingredients, traditional recipes, and a commitment to authenticity, Bornibus continues to be a top choice for chefs, food enthusiasts, and gourmet food retailers worldwide.