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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Product Offerings

Products:

Beef Cuts: Ribeye, T-Bone, New York Strip, Porterhouse

Product Gallery:

CHUCK EYE ROLL

CHUCK EYE ROLL

RIB EYE ROLL

RIB EYE ROLL

SHORT PLATE

SHORT PLATE

STEAKREADY STRIPLOIN

STEAKREADY STRIPLOIN

Bonaprime – Premium Beef Processing and Export

Bonaprime is a leading agriculture and meat processing company based in Mexicali, Mexico, specializing in high-quality beef production. The company has established itself as a trusted supplier of premium beef cuts, catering to both domestic and international markets. With a strong commitment to sustainability, animal welfare, and superior meat quality, Bonaprime has positioned itself as a key player in the global beef industry.

Core Business and Specialization

Bonaprime operates across multiple stages of the beef production process, ensuring full traceability and superior meat quality. The company focuses on:

  • Cattle Feeding & Ranching – Managing livestock under strict quality control measures.
  • Beef Processing – Employing state-of-the-art processing techniques to ensure hygienic and high-yield meat production.
  • Food Export – Distributing premium beef cuts to markets in North America, Europe, and Asia.

Product Offerings

Bonaprime offers premium-grade beef cuts, carefully processed to meet international meat quality standards:

  • Ribeye – A highly marbled, tender, and flavorful cut, ideal for grilling.
  • T-Bone – A combination of tenderloin and strip steak, delivering rich flavor and tenderness.
  • New York Strip – A lean yet flavorful steak, popular in fine dining.
  • Porterhouse – A premium cut combining the best of the T-Bone and tenderloin, offering superior taste and texture.

Competitive Advantages and Unique Selling Proposition (USP)

  • Premium Quality Beef – Bonaprime ensures high marbling, superior texture, and exceptional flavor.
  • Strict Compliance with International Standards – The company adheres to USDA, HACCP, and EU beef quality certifications.
  • Sustainable & Ethical Ranching – Implementing eco-friendly livestock practices and humane cattle treatment.
  • State-of-the-Art Meat Processing Facilities – Equipped with advanced chilling, deboning, and packaging technology.
  • Global Export Network – Strong presence in North America, Europe, and high-demand Asian markets.

Market Presence and Target Customers

Bonaprime caters to diverse customer segments, including:

  • High-End Restaurants & Steakhouses – Providing top-grade beef for gourmet culinary experiences.
  • Retail & Wholesale Distributors – Supplying premium beef cuts to supermarkets, butchers, and meat traders.
  • Foodservice & Hospitality – Partnering with hotels, catering services, and cruise lines.

Certifications and Compliance

Bonaprime maintains stringent food safety protocols and industry certifications, ensuring premium quality and safe consumption:

  • HACCP (Hazard Analysis Critical Control Point) Certification
  • USDA (United States Department of Agriculture) Approval
  • European Union Beef Export Compliance
  • Halal & Kosher Certifications (if applicable)

Shipment and Export Data

Bonaprime is a key exporter of premium beef, with a growing presence in North America, Europe, and Asia. Shipment data from sources like Volza, ImportYeti, and TradeMo indicate rising demand for Bonaprime’s beef products, particularly in high-consumption regions like the United States, Japan, and China.

Financial Performance and Growth

The global beef market has witnessed steady demand, contributing to Bonaprime’s revenue growth. The company has invested in cutting-edge processing technology and expanded its export network, leading to higher production capacity and increased sales.

Customer Testimonials

Bonaprime has received outstanding reviews from international buyers and culinary professionals:

“Bonaprime’s beef is of exceptional quality, with rich marbling and superb tenderness. It has become our go-to supplier for premium steaks.” – Executive Chef, Luxury Steakhouse

“The consistency in texture and flavor of Bonaprime beef makes it one of the best meat products available in the market.” – Food Distributor

Major Achievements

  • Expansion into key global markets, including North America, Europe, and Asia.
  • Implementation of advanced beef processing technology, enhancing yield and quality.
  • Recognition for sustainable ranching and ethical cattle farming practices.
  • Strong partnerships with leading restaurants, distributors, and international buyers.

Bonaprime remains committed to delivering premium beef cuts while upholding sustainability, food safety, and customer satisfaction, making it a trusted name in the global meat industry.