Product Offerings
Products:
Consulting and Certification Services: Special Medical Purpose Foods, Health Foods, 'Three New' Food Research and Registration
Beijing Dadao Liwei Food Science Research Institute Co., Ltd. (北京大道力维食品科学研究院有限公司) is a specialized research and technical consultancy firm located in Beijing, China, focusing on the research, registration, and regulatory compliance of functional foods, special medical purpose foods, and new food ingredients. The institute plays a pivotal role in supporting food and nutrition enterprises across China in navigating complex regulatory environments and developing compliant products.
Core Business and Offerings
Beijing Dadao Liwei’s services span across product innovation, scientific research, technical documentation, and regulatory registration within the food and nutrition industry.
Service Categories:
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Special Medical Purpose Foods (FSMPs):
- Regulatory guidance and registration for FSMPs under the Chinese Food Safety Law.
- Product formulation support tailored to clinical and nutritional needs.
- Preclinical and clinical study design coordination for approval readiness.
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Health Foods (Nutraceuticals and Supplements):
- Functional ingredient validation, product design, and evidence preparation for health food filing or registration.
- Support with health claims and efficacy substantiation in accordance with Chinese regulatory standards.
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‘Three New’ Food Research and Approval:
- Scientific and regulatory services for new food raw materials, new food additives, and new food contact materials.
- Preparation of safety evaluation dossiers and technical standards for novel food ingredients.
Specialization and Unique Strengths
Beijing Dadao Liwei specializes in regulatory science and clinical substantiation—a niche and critical segment for companies in the food and nutrition industry. The institute employs a multidisciplinary team of food scientists, regulatory experts, and clinical consultants who ensure products meet rigorous standards laid out by:
- China National Health Commission (NHC)
- State Administration for Market Regulation (SAMR)
- National Medical Products Administration (NMPA)
Their capability to navigate approval processes for FSMPs and health foods makes them a go-to partner for both startups and large food enterprises entering the regulated Chinese health food market.
Financial and Operational Data
Although financial data is not publicly available, the firm is recognized within industry circles for its technical capabilities and longstanding experience in food regulatory compliance. Their partnerships with top food brands and formulation labs in Beijing and across provinces indicate robust operational activity and recurring business.
Projects and Collaborations
Beijing Dadao Liwei has successfully guided the registration of multiple FSMP products, particularly in the areas of infant nutrition and disease-specific formulas. Additionally, the institute has provided:
- Pre-market services for over 50 health food registrations
- New ingredient filings for emerging bioactive compounds such as peptides, plant extracts, and probiotics
Their collaborations extend to:
- Food formulation companies
- Clinical testing organizations
- Third-party certification bodies
Target Market
The institute primarily supports:
- Domestic and international health food manufacturers
- Startups developing novel functional food ingredients
- Pharmaceutical companies entering the FSMP sector
- Ingredient suppliers requiring regulatory compliance for market entry in China
Capabilities and Facilities
As a research-oriented consultancy, Beijing Dadao Liwei provides:
- Customized regulatory strategy development
- Technical dossier preparation in Chinese and English
- Regulatory risk assessment
- Clinical trial support for FSMPs and functional foods
- Expert representation during product evaluation and inspection stages
Certifications and Compliance
The organization operates in compliance with:
- Chinese GB food standards
- Administrative Measures for the Registration of Special Food
- Health Food Filing and Registration Regulations
- Provisions for the Safety Evaluation of New Food Raw Materials
Their staff includes certified food scientists and regulatory affairs specialists with deep experience in China’s evolving food law landscape.
Customer Feedback
While not publicly listed, their recurring presence in technical symposiums and collaboration with leading food manufacturers in China signal strong trust and professional reputation. Industry participants commend the institute for its:
- Regulatory accuracy
- Up-to-date knowledge of compliance trends
- Thorough documentation support
Major Achievements
- Successfully coordinated registration and market access for over 10 FSMPs since the regulatory framework was introduced.
- Led technical evaluation and approval support for over 30 health food products entering the Chinese market.
- Played an advisory role in the development of industry guidance standards for novel food additives and health claims.
Beijing Dadao Liwei Food Science Research Institute Co., Ltd. continues to serve as a critical link between food innovation and regulatory approval in China, helping companies bring safe, effective, and compliant products to the growing health-focused consumer base.