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Food Additives and Ingredients
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Hydrocolloid Blends, Agar, Carrageenan, Agar-Agar, Konjac Gum
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Food Additives and Ingredients
Hydrocolloid Blends, Agar, Carrageenan, Agar-Agar, Konjac Gum
Founded in 1985, Zhenpai Hydrocolloids Co., Ltd. specializes in the research, development, and production of hydrocolloids, including agar-agar and carrageenan. The company operates multiple state-of-the-art production lines and sources high-quality seaweed from the clean waters of Indonesia and the Philippines. Zhenpai Hydrocolloids is one of the leading manufacturers in its industry, with products widely used in food, daily chemicals, biotechnology, and pharmaceuticals. The company holds over 20 patents and has received certifications including FSSC22000, ISO22000, ISO9001, and various halal and kosher certifications.