Cho Cho Industry Ltd., established in 2001 under the Myanmar Citizen’s Investment Law, is a leading manufacturer of rice vermicelli and noodles in Myanmar. The company focuses on producing high-quality, traditional Myanmar foods and has expanded its product range over the years to include several flavors and categories that are popular in Myanmar. The company emphasizes quality and hygiene in its production processes and has achieved ISO 22000:2018 accreditation for its commitment to food safety and quality management.