Vietnam Food Joint Stock Company (VNF) is a leading processor of shrimp co-products, specializing in sustainable biotechnological solutions to create value-added ingredients for various industries. VNF transforms shrimp shells and heads into bio-polymers, bio-nutrients, and food ingredients, contributing to the shrimp industry’s sustainability by reducing waste. VNF’s innovative approach has positioned it as a pioneer in eco-friendly practices, producing high-quality, nutritious products for both local and international markets.