Pascal Srl, founded in 2014, is an Italian company renowned for its high-quality ice cream mixes and dairy products. Based in Trofarello, near Turin, the company was established by the Branciaroli family, who are also the founders of other historic dairy brands. Pascal Srl specializes in producing innovative UHT products that are shelf-stable, utilizing a patented production process that maintains the natural qualities of the raw materials. The company's offerings include 'La Panna di Pa’, ' a premium cream product available in various fat contents, catering to the needs of professional chefs and the food industry.