The Consorzio per la tutela della IGP Agnello di Sardegna (CONTAS) is dedicated to the protection and promotion of the IGP (Protected Geographical Indication) certified Sardinian lamb. This organization ensures that all production phases, from breeding to processing, comply with strict regulations to guarantee the quality and traceability of the product. The lambs are raised in a natural environment, predominantly grazing in the open air, and are fed exclusively on their mother's milk and natural pasture, which contributes to the distinctive taste of Sardinian lamb. CONTAS plays a crucial role in maintaining and promoting Sardinian pastoral traditions while ensuring food safety and quality.