Founded in 2005, Weifang Kaiyue Foodstuff Co., Ltd. is a prominent Chinese exporter specializing in pickled and fresh vegetables. The company operates a large-scale ginger production base and an advanced processing facility with an annual output capacity of over 5, 000 tons. Their products, including various ginger forms, pickled radish, and cucumbers, are popular in international markets such as Japan, South Korea, and Europe. The company is certified with HACCP, ISO9001, and QS standards, ensuring high-quality products that meet international food safety requirements.