Established in 1980, Akay Çikolata started as a food wholesaler and expanded into the production of chocolate and biscuits by 1999. Today, it exports its products to over 15 countries and operates a 11, 000 m² facility with a wide range of products, including biscuits, wafers, chocolate bars, and powdered drinks. The company is known for maintaining high-quality standards and offering a variety of delicious products in attractive packaging.