Founded in 1979, Shandong Yuwang Ecological Food Industry Co., Ltd. is the largest processing base for non-GMO soybean protein in the world. The company produces soy protein isolate, soy fiber, soy flour, and soy flakes, serving industries like food, health, and nutrition. With six factories, Yuwang processes 500,000 tons of non-GMO soybeans annually. Their products are exported to more than 60 countries, including the EU, Japan, and the US. Certified by various standards like ISO22000, BRC, and Halal, Yuwang is a leader in soybean deep processing and innovation.