Anchor Food Professionals is the foodservice brand of Fonterra, one of the world’s largest dairy exporters. With over 135 years of dairy expertise, Anchor Food Professionals provides high-quality, high-performance dairy products to foodservice professionals globally. Their product portfolio includes butter, cheese, cream, and cream cheese, all designed to deliver top performance in kitchens and bakeries. As part of the Fonterra Cooperative, the company is deeply committed to sustainable dairying, driven by its New Zealand farming heritage and focus on innovation. Anchor Food Professionals serves more than 50 countries, helping businesses grow with tailored dairy solutions.