Østerberg Foods is a family-owned business based in Denmark, led by Cathrine Østerberg and Niels Østerberg. The company focuses on developing and producing high-quality, innovative fruit-based beverages and ice creams. All products are organic, sweetened only with fruit, and made without refined sugars. Østerberg Foods emphasizes sustainability, nutrition, and innovation in all their products. They have branches worldwide, from Denmark to Vietnam, and use a variety of unique ingredients like lucuma, baobab, sea buckthorn, and hibiscus.