Exhibiting at FOOD INGREDIENTS CHINA 2025

Suzhou Longhelp Nutrition Technology Co., Ltd.（苏州朗邦营养科技有限公司）is a specialized manufacturer of functional food ingredients and nutrition-based powders, located in Suzhou, Jiangsu Province, China. The company is committed to developing innovative, plant-based, and protein-rich nutritional solutions for health-conscious consumers and B2B functional food producers globally. With a research-oriented focus and adherence to clean-label trends, Longhelp has emerged as a trusted partner in the health food, dietary supplement, and wellness markets.

Core Business and Product Offerings

Suzhou Longhelp focuses on producing plant-based nutrition ingredients, dietary fibers, and protein powders, catering to companies in the health food, supplement, and food formulation sectors.

Key product lines include:

• White Kidney Bean Extract & Fiber Powder

  • Supports carbohydrate metabolism and is widely used in weight management supplements.

• Wheat Hydrolyzed Protein

  • Easily digestible protein source used in sports nutrition and senior health products.

• Oat Protein Powder

  • High in beta-glucan; supports heart health and cholesterol management.

• Hydrolyzed Collagen Powder

  • Sourced from marine or bovine origins; used in beauty-from-within and joint health products.

• Mulberry Leaf Powder & Extract

  • Rich in DNJ, known for its potential blood sugar-lowering effects.

• Hydrolyzed Egg Yolk Powder

  • High in phospholipids and bioactive peptides; applied in brain health and cognitive function formulations.

• Fruit and Vegetable Fiber Blends

  • Used in digestive health, meal replacements, and clean-label fiber fortification.

• FibGel Composite Fiber Powder

  • A proprietary fiber matrix developed by Longhelp for gut health and satiety.

These products are designed for use in powdered drinks, capsules, tablets, functional foods, bars, and nutraceutical formulations.

Specialization and Unique Selling Proposition

Longhelp’s competitive advantages include:

• Customized nutritional solutions tailored to functional food and supplement brands.
• R&D capabilities for hydrolysis, micronization, and compounding of plant-based powders.
• Focus on clean-label, non-GMO, allergen-free, and vegan-compatible ingredients.
• Expertise in functional fiber matrices designed for satiety, weight management, and glycemic control.

Longhelp’s in-house food scientists continuously collaborate with health food developers to optimize taste, texture, and solubility of their ingredients for consumer applications.

Target Markets

Suzhou Longhelp serves both domestic Chinese companies and exports to:

• North America
• Europe
• Southeast Asia
• Middle East
• Oceania

Key client industries include:

• Nutraceuticals
• Sports and fitness nutrition
• Weight management products
• Functional beverages
• Food ingredient distributors

Shipment and Trade Data

Based on trade references and commercial listings:

• Longhelp executes regular exports of White Kidney Bean Extract and FibGel powder to Germany, Canada, Australia, and Vietnam.
• Shipments are primarily routed via Shanghai Port and Ningbo Port.
• Products are packaged in 1kg to 25kg food-grade bags or drums, depending on customer specifications.
• Full export documentation includes COA, MSDS, TDS, and custom clearance support.

Certifications and Compliance

To meet global regulatory and food safety standards, Longhelp maintains:

• ISO 22000: Food Safety Management
• HACCP: Hazard Analysis Critical Control Points
• Halal Certification
• Kosher Certification
• China SC Food Production License
• Compliant with EU and FDA GRAS ingredient regulations

Their production facilities include cleanroom blending, low-temperature drying, and granulation capabilities under strict microbiological controls.

Capabilities

• R&D center with formulation and application testing laboratories
• Annual production capacity of over 2,000 tons of functional powders
• Advanced equipment for enzymatic hydrolysis, vacuum drying, and ultrafine milling
• Supports OEM/ODM services for health food and dietary supplement brands
• Small-batch customization and private label manufacturing available

Financials

While not publicly listed, market insights and volume indicators suggest:

• Estimated annual revenue between USD 8 million to USD 12 million
• Exports contribute to more than 50% of the company’s total revenue
• Annual R&D reinvestment exceeds 8% of revenue, focused on digestive and metabolic health innovations

Achievements and Industry Recognition

• Awarded High-Tech Enterprise Status by Jiangsu Province
• Products approved for use by major health food OEMs in China and Asia-Pacific
• Exhibitor at FIC (Food Ingredients China), Hi China, and Natural Health Products Expo
• Featured in China Health Industry Yearbook for innovations in dietary fibers

Customer Testimonials

“Longhelp’s white kidney bean extract was critical in formulating our new carb-blocker product. The quality and documentation were exactly what we needed for EU compliance.”
– Regulatory Affairs Manager, Supplement Brand (Germany)

“Their FibGel blend worked very well in our functional meal shake. It improved viscosity and mouthfeel without affecting flavor. Highly responsive technical team.”
– Formulator, Functional Beverage Startup (Australia)

Suzhou Longhelp Nutrition Technology Co., Ltd. continues to be a driving force in the development of plant-based, science-backed nutrition solutions, enabling its partners to deliver health-forward products to a growing global consumer base.