Oils and Fats, Functional and Nutraceutical Foods
Organic Sol Ghee, Grass Fed Sol Ghee, Turmeric Super Ghee, Sol Coconut Oil and Ghee, Organic Kitchari Dhal, Organic Red Lentil Dhal, Organic Moong Dhal, Organic Sol Superbroth, Organic Mushroom Magic Blend, Sol Spice Golden Milk Turmeric Blend
Sol Ghee Byron Bay, founded by Jen, focuses on producing high-quality organic ghee and other Ayurvedic products. The company was inspired by Jen's personal journey to health through Ayurveda after being diagnosed with Crohn's Disease. Sol Ghee is crafted using traditional Ayurvedic methods and is made from 100% certified organic unsalted butter sourced from grass-fed cows in New Zealand. The products are non-GMO, gluten-free, and free from additives and preservatives. The company aims to promote the healing properties and health benefits of Ayurvedic food.
