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Exhibiting at FOOD INGREDIENTS CHINA 2025

11R00/11S01
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Shanghai Dinglixin Food Co., Ltd.(上海顶利欣食品有限公司)is a specialized manufacturer of compound seasonings and culinary flavor bases, headquartered in Shanghai, China. With a focus on high-impact flavoring systems tailored for Chinese cuisine and industrial food applications, the company has earned a solid reputation in the domestic market and is progressively expanding its international footprint.

Core Business and Product Portfolio

Shanghai Dinglixin specializes in the development and production of complex savory seasonings and extracts. These products are widely used by food manufacturers, central kitchens, and culinary chains to replicate authentic taste profiles with consistency and scalability. Key product offerings include:

  • Garlic Flavor Powder: Widely used in snack seasoning, soup bases, and instant noodles.
  • White Pepper Powder: A pungent and aromatic spice base for soups, sauces, and meat rubs.
  • Duck Paste & Braised Meat Flavor: Ideal for pre-cooked meals, frozen foods, and meat marinades.
  • Chicken Flavor Powder & Beef Extract Paste: Rich umami flavor enhancers for gravies, stocks, and stir-fry sauces.
  • Master Sauce Paste: A concentrated blend of traditional Chinese spices, soy-based fermentation, and aromatic oils used in braised dishes and noodle toppings.
  • Delicious Fish Flavor: Specialized for aquatic food applications and regional Chinese seafood recipes.
  • Strong Meat Powder Flavor & Bone with Flesh Marinade: Designed for grilled, roasted, and hot pot product lines requiring a deep, meaty base.

The company emphasizes customization, offering tailored flavor profiles based on client requirements for taste intensity, texture, solubility, and heat stability.

Manufacturing and Technical Capabilities

Dinglixin operates a modern production facility in Shanghai equipped with:

  • Precision blending and mixing lines for even distribution of fine powders and pastes
  • Emulsification and homogenization equipment for consistent paste texture
  • Thermal stability testing and moisture control systems
  • Vacuum packaging technology to maintain freshness and shelf life

All production is performed under strict sanitary conditions to ensure compliance with food safety regulations, with batch-level traceability implemented across all SKUs.

Quality Assurance and Certifications

Shanghai Dinglixin enforces a stringent quality management framework aligned with national and international food safety standards. The company operates under:

  • ISO 9001:2015 Quality Management System
  • HACCP food safety principles
  • China’s GB standards for seasoning and additive use

Each production batch undergoes quality testing, and the company provides:

  • Certificate of Analysis (COA)
  • Shelf life and storage condition documentation
  • Pesticide and heavy metal reports when required for export or large institutional clients

Market Reach and Clientele

The company primarily serves:

  • Frozen food manufacturers
  • Ready meal producers
  • Quick-service restaurant chains (QSRs)
  • Hotpot and soup base processors
  • Contract flavor formulators and culinary R&D labs

While its primary market is domestic China, Dinglixin has begun exporting to neighboring Asian countries, particularly in Southeast Asia, where demand for authentic Chinese-style base seasonings continues to grow.

Sales and Contact Information

The company’s sales and technical service teams are available to support bulk inquiries, private label partnerships, and flavor customization consultations.

Competitive Advantages

  • Focus on authentic Chinese flavor systems backed by culinary tradition and technical reproducibility
  • R&D capacity for customized development, including regional and seasonal limited editions
  • Stable sourcing of high-quality raw materials from trusted agricultural suppliers
  • Responsive customer service for both domestic and international procurement teams

Strategic Development and Future Plans

  • Investment in low-sodium and MSG-free flavor technologies to align with health-conscious trends
  • Expanding production capacity to include retail packaging and ready-to-cook meal kits
  • Establishing partnerships with OEM/ODM food processors and private label brands across Asia
  • Development of vegan and plant-based meat seasonings to serve the growing flexitarian consumer base

Shanghai Dinglixin Food Co., Ltd. exemplifies the fusion of traditional Chinese culinary artistry with modern food technology. Its strength lies in delivering rich, customizable, and efficient flavor solutions to industrial food partners who require authenticity and reliability at scale.