Product Offerings
Products:
Food Additives: Curdlan Gum, Gellan Gum, Compound Thickeners, Compound Humectants, Compound Stabilizers, Compound Emulsifiers
Shandong Aizhu Foods Co., Ltd. (山东爱筑食品有限公司), located in Weifang, Shandong Province, China, is a growing enterprise specializing in the distribution and wholesale of food additives and functional ingredients. With a particular focus on high-performance thickeners and stabilizers, the company caters to the needs of food processors across meat, dairy, beverage, and convenience food sectors.
Core Business and Offerings
Shandong Aizhu Foods is focused on delivering functional food ingredients that enhance product texture, shelf life, and processing performance. The company primarily deals in hydrocolloids and compound additive systems formulated for industrial food manufacturing.
Product Categories:
- Food Additives:
- Curdlan Gum: A thermal gel-forming polysaccharide used in meat processing and vegetarian products for structure and moisture retention.
- Gellan Gum: A high-functionality hydrocolloid employed in beverages, dairy alternatives, and jelly-like foods.
- Compound Thickeners: Customized blends for soups, sauces, and semi-solid foods requiring viscosity control.
- Compound Humectants: Enhance moisture retention and texture in processed meats and bakery products.
- Compound Stabilizers and Emulsifiers: Improve consistency and dispersion in emulsified products like dressings, spreads, and frozen foods.
Specialization and Unique Strengths
Aizhu Foods stands out for its focused approach on hydrocolloid systems and compound formulations, particularly those involving Curdlan and Gellan gums. These specialized ingredients are in demand for their gelling, thickening, and stabilizing properties, especially in applications where clean label or plant-based characteristics are valued.
The company supports ingredient customization, enabling clients to achieve targeted results in moisture retention, viscosity, and stability—particularly for thermal and freeze-thaw processing conditions.
Financial and Operational Data
Although Aizhu Foods is a relatively small enterprise compared to large-scale manufacturers, its operations are embedded within Shandong's rich food manufacturing ecosystem. Through B2B trading platforms and regional wholesale networks, the company has built a solid presence in eastern China’s ingredient supply chain.
Their close connections with local producers and capability to source high-quality food-grade hydrocolloids afford them cost competitiveness and flexibility in meeting small to mid-volume client requirements.
Shipment Records
Based on limited trade tracking data, Shandong Aizhu has engaged in domestic and regional bulk distribution of food additives such as curdlan and gellan gum. Export activity is emerging, primarily through intermediary trading firms targeting Southeast Asia.
Most shipments are composed of bulk-packed hydrocolloids, suggesting a business model focused on B2B supply to food manufacturers rather than direct retail.
Target Market
Shandong Aizhu Foods serves:
- Meat and seafood processors: Requiring gels and binders for sausage, ham, and surimi products.
- Beverage manufacturers: Utilizing gellan gum in juice suspensions and functional drinks.
- Plant-based food companies: Seeking vegan-friendly texture systems.
- Sauce, dressing, and condiment brands: Needing stable emulsifiers and thickeners.
- Snack food and bakery producers: Applying humectants and stabilizers for softness and shelf-life.
Capabilities and Facilities
Operating primarily as a wholesaler and formulation partner, Aizhu Foods maintains:
- Close relationships with certified manufacturing plants in Shandong and neighboring provinces.
- Technical service capabilities to help clients optimize formulations for specific food categories.
- Logistics coordination teams for reliable delivery of bulk ingredient orders across China.
While it does not own large-scale manufacturing plants, Aizhu functions effectively as a supply chain integrator, sourcing from approved GMP-certified producers.
Certifications and Compliance
Ingredients supplied by Shandong Aizhu conform to:
- China National GB Standards for food safety
- Select items are certified for Halal and Kosher use, depending on the origin manufacturer
- Ingredients meet compliance needs for HACCP and ISO 22000 certified factories, as verified through their upstream partners
Customer Feedback
Based on industry discussions and B2B trading site evaluations, Aizhu Foods is regarded as:
- Reliable for specialty ingredients such as curdlan and gellan gum
- Flexible in supply volumes, accommodating both pilot-scale and large-scale buyers
- Supportive in technical documentation and custom blend development
Repeat clients note the company’s speed in order fulfillment and knowledge of hydrocolloid behavior in various food matrices.
Major Achievements
- Built a stable client base in Shandong’s rapidly growing processed food manufacturing corridor
- Successfully supported development of custom gel systems for Chinese sausage and vegetarian food producers
- Expanded sourcing capability to include both domestic and imported gellan gum variants
- Recognized as a trusted specialty ingredient wholesaler among regional B2B platforms
Shandong Aizhu Foods Co., Ltd. continues to strengthen its expertise in hydrocolloids and compound systems, supporting China's food innovation needs with responsive service and application-focused ingredient solutions.