SALPA S.r.l. di Capellupo C. & C., located in Petronà, Calabria, has been operating in the agro-food sector for over 35 years, with the Capellupo family having over 60 years of experience in the mushroom and chestnut industry. The company specializes in the processing, transformation, and commercialization of fresh and dried mushrooms, chestnuts, and a variety of preserved products. Their offerings include dried, frozen, and oil-preserved porcini mushrooms, various frozen vegetables, forest fruits, and other in-oil products like dried tomatoes, olives, eggplants, and chili peppers. SALPA serves a diverse clientele, including wholesalers, distributors, supermarkets, restaurants, and small shops, both domestically and internationally across five continents.