About Sahriday Food Products
Sahriday Food Products is a renowned manufacturer of traditional Indian snacks, specializing in high-quality papads and appalams. Based in Ahmedabad, India, the company has gained recognition for its authentic taste, premium ingredients, and commitment to quality. With a focus on traditional recipes and hygienic manufacturing processes, Sahriday Food Products has built a strong reputation in the Indian and international markets.
Core Business and Specialization
Sahriday Food Products is dedicated to preserving the rich culinary heritage of India by offering handcrafted and machine-made papads that cater to the diverse tastes of consumers.
Key Focus Areas
- Manufacturing authentic and high-quality papads and appalams.
- Sourcing premium lentils, spices, and natural ingredients.
- Maintaining hygiene and quality control in food processing.
- Expanding distribution in domestic and international markets.
Product Portfolio
Sahriday Food Products specializes in a wide variety of papads and similar food products, ensuring a blend of traditional taste and modern production techniques.
1. Papads
- Urad Dal Papad – Made from high-quality urad dal for a crisp texture.
- Moong Dal Papad – Light and crunchy, perfect as a side dish or snack.
- Chana Dal Papad – Rich in protein and flavor, a popular choice in Indian households.
- Jeera Papad – Infused with cumin seeds for an aromatic taste.
- Masala Papad – A spicy variant, ideal for quick appetizers.
2. Appalam (South Indian Papad)
- Traditional Appalam – Thin, crispy, and deep-fried for authentic flavor.
- Pepper Appalam – Spiced with black pepper for a bold taste.
- Garlic Appalam – Infused with garlic for an added punch.
- Mini Appalam – Small-sized variants for snacking and festive servings.
Market Reach and Consumer Base
Sahriday Food Products serves a broad customer base across India and abroad, catering to:
- Retail consumers through supermarkets and grocery stores.
- Wholesalers and distributors supplying food service businesses.
- Hotels, restaurants, and catering (HoReCa) industries.
- Export markets, focusing on South Asia, the Middle East, and North America.
Quality Assurance and Certifications
Sahriday Food Products follows strict food safety standards to ensure the best quality and hygiene in its manufacturing processes.
- FSSAI Certification – Compliance with India's food safety and standards regulations.
- HACCP (Hazard Analysis and Critical Control Points) – Ensuring food safety in production.
- ISO 22000 Certification – Implementing international food safety management systems.
- No Artificial Preservatives – Using natural ingredients for healthier products.
Competitive Advantage and Industry Recognition
- Authentic taste and traditional recipes – Maintaining age-old flavors with modern manufacturing.
- Premium-quality ingredients – Sourced from trusted local suppliers.
- Strong distribution network – Expanding presence in domestic and international markets.
- Customer loyalty and brand trust – Established reputation in Indian households and restaurants.
Why Choose Sahriday Food Products?
- Authentic and Traditional Recipes – Made with time-tested methods and high-quality ingredients.
- High Standards of Hygiene and Safety – Ensuring FSSAI-approved manufacturing.
- Diverse Range of Papads and Appalams – Catering to various consumer preferences.
- Sustainable and Ethical Sourcing – Supporting local farmers and suppliers.
- Strong Market Presence – Trusted by retailers, wholesalers, and food service providers.
Future Growth and Expansion
Sahriday Food Products is focused on expanding its market reach, introducing innovative snack variants, and strengthening its supply chain. With growing demand for traditional Indian snacks, the company aims to enhance its export footprint, increase online sales, and invest in sustainable packaging solutions to meet modern consumer needs.
