Founded in 2014, PT Adamarindo is an R&D-based blending company in Indonesia, specializing in developing substitute and alternative ingredients for the meat, agar, and jelly processing industries. The company is committed to adding value to natural resources by providing customized ingredient solutions that enhance product functionality and cost efficiency. Adamarindo's expertise lies in texturizers, stabilizers, and thickeners, making it a leading provider of innovative solutions in the Indonesian food industry.