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Exhibiting at FOOD INGREDIENTS CHINA 2025

41C40/41D41
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Soluble Soy Polysaccharides (SSPS): NA

Functional Soy Fiber: NA

Dispersed Isolated Soy Protein: Type ISP620, Type ISP910, Type ISP920

Pingdingshan Jinjing Biological Technology Co., Ltd.(平顶山金晶生物科技股份有限公司)is a specialized manufacturer of soy-based functional ingredients, catering primarily to the food, beverage, and health industries both within China and internationally. Based in Pingdingshan, Henan Province, the company is recognized for its focus on natural, plant-derived dietary fiber and protein ingredients, with a strong emphasis on product functionality and innovation.

Company Background and History

Established with a commitment to advance the application of soy fiber technologies, Pingdingshan Jinjing Biological Technology has become a niche leader in the production of soluble soy polysaccharides (SSPS), functional soy fibers, and isolated soy proteins. With a focus on natural and sustainable plant ingredients, the company has aligned its development strategy with global trends in health-conscious food production.

Over the years, Jinjing has invested in expanding its processing capacity and R&D infrastructure to meet increasing demand from domestic and export markets. Its production lines and technical capabilities are tailored to serve the diverse formulation requirements of food manufacturers in beverages, dairy, meat analogues, and nutritional supplements.

Core Business and Offerings

Pingdingshan Jinjing Biotechnology is primarily engaged in the development and manufacture of high-functionality soy-based ingredients. The product portfolio is designed to enhance texture, stability, and nutritional profile of processed foods.

Key Product Categories:

  • Soluble Soy Polysaccharides (SSPS)

    • Used as a natural stabilizer and emulsifier in acidic beverages, dairy drinks, and fruit juices.
    • Offers excellent acid and heat resistance.
  • Functional Soy Fiber

    • Enhances water retention, gelling properties, and dietary fiber content in meat products, bakery, and health foods.
  • Dispersed Isolated Soy Proteins (ISP)

    • Type ISP620: For injection and emulsified meat products
    • Type ISP910: For plant-based protein beverages
    • Type ISP920: For instant drinks and nutritional powders

These ingredients are produced under controlled conditions with strict quality assurance to maintain batch consistency and functional integrity.

Specialization and Core USP

Jinjing’s core USP lies in its dedicated focus on soy-based dietary fibers and proteins, with a vertically integrated manufacturing process that ensures quality control from raw material sourcing to final packaging. Unlike many competitors, Jinjing has tailored its SSPS production to meet high clarity, low viscosity requirements demanded by modern beverage manufacturers.

Additionally, its ability to offer customized protein dispersibility and solubility levels gives it a competitive advantage in the rapidly growing market of plant-based and nutritional beverages.

Financial Strength and Market Presence

Although private financial data is limited, industry sources and trade show participations indicate that Pingdingshan Jinjing has a growing presence in both domestic and export markets. The company exhibits regularly at food and ingredients expos such as Food Ingredients China (FIC) and Plant-Based Expo Asia, demonstrating consistent market engagement.

Its business is particularly aligned with international demand trends for clean-label, plant-based, and functional food ingredients — indicating strong commercial potential and export viability.

Shipment and Trade Activity

Based on import-export databases such as Volza and ImportYeti, Pingdingshan Jinjing has a visible track record of exports to regions including:

  • Southeast Asia (notably Thailand and Indonesia)
  • Europe (Germany and Netherlands)
  • North America (United States)

Over the past 2 years:

  • Estimated Export Shipments: Over 300 international consignments
  • Main Exported Products: Soluble soy polysaccharides and soy protein isolates
  • Top Clients: Beverage manufacturers, plant-based dairy producers, and nutritional product brands

This demonstrates the company’s ability to meet international food-grade standards and maintain reliable global supply chains.

Target Market

Pingdingshan Jinjing serves a wide array of sectors:

  • Beverage producers (acidic drinks, juices, RTD teas)
  • Plant-based dairy and yogurt manufacturers
  • Processed meat and analog producers
  • Nutritional powder and health food companies
  • Bakery and cereal companies

The company's R&D team actively collaborates with clients to develop ingredient systems that meet product-specific requirements in both mainstream and niche food categories.

Capabilities and Infrastructure

The company operates a dedicated soy processing facility with modern extraction and purification technologies. Key capabilities include:

  • SSPS extraction with low color and odor specifications
  • Isolated soy protein dispersibility control
  • Application labs for product formulation support
  • Strict HACCP and GMP standards

Its technical team includes food engineers and product formulation experts capable of offering customized support to downstream processors.

Certifications and Compliance

Pingdingshan Jinjing’s products are produced in compliance with both domestic and international food safety standards:

  • ISO 9001: Quality Management System
  • HACCP Food Safety System Certification
  • Kosher and Halal certifications for global market access
  • Chinese GB standards for food ingredients

These certifications ensure the company’s ingredients are compliant with export regulations and accepted by clients across different geographies.

Major Achievements and Industry Role

  • Recognized for high-purity SSPS innovations tailored for acidic beverage applications
  • Maintained multi-year supply agreements with beverage manufacturers in Southeast Asia
  • Contributor to national food ingredient standard development initiatives in China
  • Engaged in collaborative R&D with local universities for next-gen soy fiber enhancements

Through its specialization, consistent quality, and export readiness, Pingdingshan Jinjing Biological Technology Co., Ltd. continues to strengthen its position as a reliable partner in the functional plant-based ingredient sector.