logo

Exhibiting at Winter Fancy Food Show 2025

West Hall — 2417
Las Vegas Convention Center
19 Jan - 21 Jan, 2025

Product Offerings

Product Categories:

Confectionery, Condiments and Sauces, Bakery Products, Consulting and Professional Services

Products:

Haute Fudge Sauces, Caramel Sauces, Fruit Curds, Jams and Jellies, BBQ Sauces, Salad Dressings, Wine Vinegars, Mustards, Scone Mixes

Founded in 1981 as Paradigm Chocolate Company, Paradigm Foodworks, Inc. began as a distributor of bulk chocolates to bakeries, candy makers, and local restaurants. The company expanded its offerings to include Haute Fudge sauces, fruit curds, jams, jellies, BBQ sauces, salad dressings, wine vinegars, and mustards. In addition to its own brand, Paradigm Foodworks provides co-packing services for various companies, both startups and established businesses. :contentReference[oaicite:0]{index=0}