OÜ Vegestar, operating under the brand name Thormi, is an Estonian food innovation company specializing in plant-based meat alternatives. Established in 2011, the company focuses on developing and producing sustainable, plant-based protein products, including patties, sausages, nuggets, and pâtés made primarily from pea and oat proteins. Thormi aims to provide environmentally friendly and healthy food options that appeal to both vegetarians and meat-eaters. The company has received recognition for its innovative products, such as the vegan pâté with black truffle, which won the Tallinn Special Award at the 'Best Estonian Food Product 2024' competition.
OÜ Vegestar, operating under the brand name Thormi, is an Estonian food innovation company specializing in plant-based meat alternatives. Established in 2011, the company focuses on developing and producing sustainable, plant-based protein products, including patties, sausages, nuggets, and pâtés made primarily from pea and oat proteins. Thormi aims to provide environmentally friendly and healthy food options that appeal to both vegetarians and meat-eaters. The company has received recognition for its innovative products, such as the vegan pâté with black truffle, which won the Tallinn Special Award at the 'Best Estonian Food Product 2024' competition.
