Established in 1969, Mount Palomar Winery is one of Temecula Valley’s oldest wineries, offering an expansive vineyard and a variety of unique wines. The winery operates on 315 acres, featuring a historic wine cave, tasting room, and an on-site restaurant with Californian cuisine. Known for its Mediterranean and North African-inspired varietals, Mount Palomar specializes in wines like Cortese, Charbono, and Aglianico. The winery also produces a 50-year-aged Cream Sherry, showcasing its dedication to traditional winemaking methods. With panoramic views, the winery hosts events and is a popular venue for weddings and gatherings.