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Exhibiting at Hong Kong Food Festival 2024

3M05, 3M07
HKCEC Hall 3, Bangkok
25 Dec - 29 Dec, 2024

Product Offerings

Product Categories:

Cantonese dim sum, Chinese tea

Products:

Mala cake, eight-treasure duck, lotus paste buns, quail egg siomai, pork belly siomai, chicken feet, siomai, thousand-layer cake, pipa tofu, shrimp dumplings, chicken nuggets, golden chicken, sauce-roasted bone, glutinous rice chicken, cotton chicken, pork-run siomai, winter melon pot, sausage roll, beef balls, barbecued pork sausage, lemon chicken, fish maw, traditional Mala cake, baked fish sausage, chicken ball bun, barbecued pork rice, mangosteen beef

Lin Heung House, founded in 1926, is a famous time-honored teahouse in Hong Kong, famous for its traditional Cantonese dim sum and nostalgic atmosphere. The store retains the push cart dim sum service, allowing customers to experience the tea-drinking culture of the past. Although it closed twice in 2019 and 2022, it reopened on April 1, 2024 and continues to provide customers with the classic Hong Kong-style morning tea experience.