Product Offerings
Product Categories:
Fermented Foods, Plant-Based Alternatives, Condiments
Products:
Rice Koji, Amazake, Nukadoko (Fermented Rice Bran Bed), Plant-Based Milk, Pickling Powders
KOHSEIFOODS CO., LTD. specializes in fermented foods, particularly rice koji, rice bran products, and pickling ingredients. Founded in 1988, the company has a long history of producing traditional Japanese fermented products, such as pickles and amazake (sweet fermented rice drink). They focus on preserving and modernizing traditional Japanese fermentation techniques while introducing innovative new products like 'Nukadoko, ' a fermented rice bran bed. KOHSEIFOODS also develops plant-based milk alternatives and is committed to sustainable food production practices.