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Exhibiting at FOOD INGREDIENTS CHINA 2025

NC44/ND45
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Product Categories:

frozen foods, ready-to-eat meals

Products:

Distilled Monoglyceride: Emulsifier used in food and plastic additives.

Mono and Diglycerides: Emulsifiers widely utilized in various industries.

Polyoxyethylene Sorbitan Fatty Acid Esters: Surfactants used in food and plastic additives.

Sodium Stearoyl Lactylate: Emulsifier used in food products.

Organic Acid Esters: Functional emulsion esters for various applications.

Functional Emulsion Esters: Emulsifiers designed for specific industrial uses.

ILSHINWELLS CO., LTD. is a South Korea-based chemical manufacturing company specializing in the development and production of high-performance emulsifiers and surfactants for food, plastic, and industrial applications. With its headquarters and production facility in Cheongju, the company is a key domestic supplier and a growing international player in the functional additives market under the ILSHINWELLS brand.

Core Business and Product Segments

ILSHINWELLS focuses on emulsifier and surfactant production, offering a comprehensive portfolio of mono- and diglycerides, polyglycerol esters, and lactylates that meet industry-specific performance and regulatory requirements.

1. Distilled Monoglyceride (DMG)

  • Highly purified monoglycerides produced via vacuum distillation
  • Used as:
    • Emulsifier in bakery and dairy products
    • Plastic additive in biodegradable and conventional polymer blends
  • Provides anti-staling properties, textural improvement, and shelf-life extension

2. Mono and Diglycerides (MDG)

  • Widely used in:
    • Bread and cakes
    • Margarine and shortening
    • Non-dairy creamers
  • Improves aeration, stability, and fat dispersion
  • Customizable HLB values for application-specific performance

3. Polyoxyethylene Sorbitan Fatty Acid Esters

  • Nonionic surfactants including Polysorbate 20, 60, 80
  • Applications:
    • Food emulsifiers
    • Pharmaceutical excipients
    • Plastic lubricants
  • Soluble in water and various organic solvents

4. Sodium Stearoyl Lactylate (SSL)

  • Anionic emulsifier used in:
    • Bread and noodles to strengthen gluten structure
    • Creams and sauces to enhance dispersion
  • Complies with FCC and Codex Alimentarius standards

5. Organic Acid Esters

  • Functional esters formed from organic acids and polyols
  • Used in:
    • Emulsified sauces
    • Confectionery
    • Specialty fats and industrial applications

6. Functional Emulsion Esters

  • Tailor-made esters designed to meet customer-specific needs in:
    • Textile lubricants
    • Cosmetic ingredients
    • Food-grade coatings

Manufacturing Capabilities

The company operates a modern production facility equipped with:

  • Esterification reactors, molecular distillation systems, and spray drying lines
  • Production capacity exceeding 10,000 metric tons annually
  • Integrated R&D and Quality Control labs with advanced chromatographic and spectrometric analysis systems

ILSHINWELLS ensures high batch reproducibility and scalability to meet both small-batch and industrial-level demands.

Market Reach and Export Activity

While ILSHINWELLS primarily serves the domestic Korean market, it is actively expanding its export business in:

  • Southeast Asia
  • Middle East
  • North America
  • Europe

Based on industry insights:

  • The company exports an estimated 20–30% of its total output
  • Key export products include DMG and SSL for bakery applications
  • ILSHINWELLS partners with regional ingredient distributors and food processing companies to extend its global footprint

Quality Assurance and Certifications

ILSHINWELLS adheres to international standards through:

  • ISO 9001 Quality Management System
  • HACCP Certification
  • KOSHER and HALAL certification for selected emulsifiers
  • Compliance with:
    • FCC (Food Chemicals Codex)
    • EU food additive regulations
    • KFDA and US FDA guidelines

All products are manufactured with traceable sourcing and undergo rigorous quality inspection before dispatch.

R&D and Innovation

The company’s dedicated R&D team focuses on:

  • Custom emulsifier solutions for application-specific challenges
  • Performance optimization across temperature and pH ranges
  • Development of sustainable and biodegradable emulsifiers in response to global demand

R&D collaborations with Korean food science universities and industry consortia drive new innovations in surfactant chemistry.

Target Industries and Client Segments

ILSHINWELLS serves a diverse array of industrial clients, including:

  • Food and beverage manufacturers (especially bakery and dairy)
  • Plastic and polymer producers
  • Cosmetics and personal care formulators
  • Nutraceutical and pharmaceutical companies
  • Additive and ingredient distributors

Its ability to provide tailored functional ingredients, coupled with technical support and regulatory documentation, makes it a preferred partner in B2B markets.

Competitive Strengths

  • Over 30 years of formulation expertise in emulsifiers and surfactants
  • Full-service model from development to delivery
  • Strong domestic market presence with expanding global distribution
  • Ability to scale from pilot trials to bulk industrial supply
  • Proven track record of regulatory compliance and quality assurance

Key Achievements

  • Recognized as a leading emulsifier producer in Korea
  • Approved supplier for major domestic food conglomerates
  • Successful development of bio-based ester emulsifiers as alternatives to petrochemical derivatives
  • Continuous expansion of product lines to serve emerging industry needs, such as plant-based and clean-label products

ILSHINWELLS CO., LTD. continues to strengthen its position as a specialist in emulsifier and surfactant technologies, delivering consistent, high-quality solutions for manufacturers seeking performance, functionality, and regulatory reliability.