Founded in 1945 in Barcelona, Idilia Foods is a prominent Spanish food company known for its leading brands, ColaCao and Nocilla. ColaCao, a soluble cocoa brand, has been a staple in Spanish breakfasts for over 75 years, while Nocilla, a cocoa and hazelnut spread, has been a favorite since 1968. Idilia Foods focuses on innovation and sustainability, with initiatives to promote sports, health, and environmental responsibility. The company has eliminated palm oil from its products and sources 90% of its cocoa from Rainforest Alliance certified farms.
Founded in 1945 in Barcelona, Idilia Foods is a prominent Spanish food company known for its leading brands, ColaCao and Nocilla. ColaCao, a soluble cocoa brand, has been a staple in Spanish breakfasts for over 75 years, while Nocilla, a cocoa and hazelnut spread, has been a favorite since 1968. Idilia Foods focuses on innovation and sustainability, with initiatives to promote sports, health, and environmental responsibility. The company has eliminated palm oil from its products and sources 90% of its cocoa from Rainforest Alliance certified farms.
