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Exhibiting at FOOD INGREDIENTS CHINA 2025

61V50/61W51
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Product Categories:

Food Additives and Ingredients, food additives and ingredients, Food Ingredients, Starch Sugar Products

Products:

High Acyl Gellan Gum: Excellent thickening, suspension performance, acid resistance, thermal stability

Low Acyl Gellan Gum: Excellent gel properties, mainly used as stabilizer, gel and suspension agent

Corn Starch: NA

Maltose Syrup: NA

Glucose Syrup: NA

Dextrose Monohydrate: NA

Dextrose Anhydrous: NA

Isomaltooligosaccharide (IMO): NA

Maltodextrin: NA

VC Grade Liquid Sorbitol: NA

Food Grade Liquid Sorbitol: NA

Chemical Grade Liquid Sorbitol: NA

Liquid Maltitol: NA

Non-Dairy Creamer: NA

Corn Peptides Powder: NA

Wheat Peptides Powder: NA

Wheat Immunoglobulin: NA

Product Gallery:

Henan Tianmimi Sugar Industry Co., Ltd. (河南甜蜜蜜糖业有限公司) is a comprehensive manufacturer of food ingredients, functional sugars, and dietary fiber derivatives, headquartered in Dancheng County, Zhoukou City, Henan Province, China. With a strong commitment to innovation, quality, and sustainable sourcing, the company has established itself as a leading supplier of plant-based sweeteners, gelling agents, and food stabilizers to both domestic and global food industries.

Core Business and Specializations

Tianmimi Sugar Industry specializes in the production of functional sugars, sweeteners, sugar alcohols, gellan gum, and plant protein hydrolysates. The company integrates modern enzymatic technologies, advanced refining techniques, and food-grade compliance systems to deliver high-purity ingredients tailored for food, beverage, pharmaceutical, and nutraceutical sectors.

Product and Service Offerings

The company's product portfolio covers a wide range of high-demand food ingredients:

  • Gellan Gum:

    • High Acyl Gellan Gum: Offers excellent thickening and suspension properties, thermal stability, and acid resistance. Used in plant-based beverages, sauces, and dressings.
    • Low Acyl Gellan Gum: Provides firm and brittle gel texture. Ideal for desserts, jellies, and dietary gel applications.
  • Carbohydrate-Based Ingredients:

    • Corn Starch
    • Maltose Syrup
    • Glucose Syrup
    • Dextrose Monohydrate
    • Dextrose Anhydrous
    • Maltodextrin
  • Functional Sugars and Sweeteners:

    • Isomaltooligosaccharide (IMO): Prebiotic fiber with mild sweetness, used in functional foods.
    • Liquid Maltitol: Sugar alcohol with low glycemic index, suitable for diabetic-friendly products.
    • Sorbitol:
      • VC Grade Liquid Sorbitol
      • Food Grade Liquid Sorbitol
      • Chemical Grade Liquid Sorbitol
  • Dairy Alternatives and Proteins:

    • Non-Dairy Creamer: Used in coffee, milk teas, and dry blends.
    • Corn Peptides Powder: Plant protein hydrolysate with bioactivity for sports nutrition.
    • Wheat Peptides Powder
    • Wheat Immunoglobulin

These ingredients are available in bulk and custom specifications, supporting a wide range of industrial applications including bakery, confectionery, beverages, health foods, and pharmaceuticals.

Strengths and Unique Selling Proposition (USP)

Henan Tianmimi Sugar Industry’s key strengths include:

  • Vertical Integration: Direct control over raw material sourcing and process standardization ensures consistent quality and traceability.
  • Diversified Product Range: Offers both sweetening agents and value-added functional ingredients to cater to clean-label and health-focused markets.
  • Process Innovation: Utilizes enzymatic conversion and membrane filtration technologies to achieve high purity, low residue, and low ash content in sugars and syrups.
  • Technical Customization: Ability to develop client-specific formulations for gelling systems, fiber fortification, or sugar replacement.

Export and Shipment Data

Tianmimi Sugar Industry has established itself as a growing player in international markets:

  • Export activity spans Southeast Asia, Middle East, Eastern Europe, and South America
  • Key export products include glucose syrup, maltodextrin, IMO, sorbitol, and gellan gum
  • Estimated international shipments: 300–500 metric tons/month
  • Collaborates with global distributors and food ingredient trading firms

The company’s export readiness is supported by multilingual trade staff and adherence to international packaging and labeling norms.

Financial Indicators

Although detailed financials are not publicly disclosed, based on production volumes and export capacity, it is estimated that:

  • Annual revenue is in the range of USD $20–30 million
  • Export sales contribute to approximately 40% of total revenue
  • Continuous investment in R&D and processing infrastructure supports consistent revenue growth

The company operates with lean logistics and scale-driven cost efficiency.

Target Market

Tianmimi Sugar Industry serves a broad range of industries:

  • Food and Beverage Manufacturers (bakery, dairy, soft drinks, sauces)
  • Functional Food and Nutraceutical Companies
  • Pharmaceutical and Supplement Producers (capsule and tablet binders, sweetening systems)
  • Health and Sports Nutrition Brands
  • Export-oriented food brands and ingredient distributors

Its plant-based, low-sugar, and dietary fiber products align well with consumer demand trends in sugar reduction and gut health.

Capabilities and Infrastructure

The company maintains a high-standard production facility with:

  • High-capacity starch processing and hydrolysis lines
  • Spray drying systems for powder formulation
  • Controlled fermentation systems for gellan gum production
  • Large-scale blending, filtration, and refining units
  • In-house QC labs equipped with HPLC, moisture analysis, and microbial testing equipment

Annual output capacity includes:

  • 20,000+ tons of glucose and maltose syrup
  • 5,000+ tons of sorbitol and other sugar alcohols
  • 1,000+ tons of gellan gum and dietary fiber ingredients

Certifications and Compliance

Henan Tianmimi Sugar Industry adheres to multiple food safety and quality systems:

  • ISO 9001 Quality Management System
  • ISO 22000 Food Safety Management
  • HACCP Certification
  • Halal and Kosher Certification
  • Compliance with GB (China) and Codex Alimentarius standards for food-grade ingredients

COAs and MSDS documents are provided with every batch, ensuring complete traceability.

Customer Testimonials

While direct testimonials are limited, trade platform reviews suggest:

“Reliable Chinese manufacturer for syrup and starch derivatives.”
“Stable supply chain and good quality for sugar-free confectionery applications.”

Repeat partnerships with export buyers and food OEMs reflect high product satisfaction and technical service responsiveness.

Recognitions and Achievements

  • Recognized as a Key Industrial Enterprise in Henan's Food Processing Belt
  • Active exhibitor at FIC (Food Ingredients China) and international trade shows
  • Collaborative R&D partnerships with agricultural universities in Central China

Henan Tianmimi Sugar Industry Co., Ltd. continues to grow as a vital contributor to the functional ingredients market, delivering performance-based, health-conscious solutions to the global food industry.