Product Offerings
Products:
Salted Egg Yolk Powder: NA
Salted Egg Yolk Diced: NA
Salted Egg Yolk Sauce: NA
Guangzhou Noyee Food Co., Ltd. (广州诺壹食品有限公司), headquartered in Guangzhou, Guangdong Province, China, is a specialized manufacturer of salted egg yolk products. The company focuses on the development and production of innovative, ready-to-use salted egg yolk ingredients that serve the processed food, catering, and snack industries across China and abroad.
Core Business and Offerings
Noyee Food is dedicated to providing processed salted egg yolk solutions that combine the rich flavor of traditional Chinese cuisine with the convenience and consistency demanded by modern food manufacturers.
Product Categories:
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Salted Egg Yolk Powder:
- Spray-dried or freeze-dried egg yolk processed for applications in snack coatings, mooncake fillings, bakery products, and seasoning powders. It delivers authentic salted egg flavor while offering a long shelf life and ease of incorporation into dry mix systems.
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Salted Egg Yolk Diced:
- Pre-cooked and diced yolk pieces designed for direct use in bakery fillings, rice dumplings, meatballs, and ready-to-eat meals. This product allows food manufacturers to reduce preparation time and ensure uniformity.
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Salted Egg Yolk Sauce:
- A ready-made, creamy, and savory sauce used in hot pot bases, pasta sauces, burgers, snack flavorings, and modern fusion cuisine. It offers balanced saltiness and a rich mouthfeel ideal for retail and foodservice.
Specialization and Unique Strengths
Guangzhou Noyee Food is among a select number of Chinese companies specializing in industrial-grade salted egg yolk derivatives. Their strengths lie in:
- Streamlined production processes that ensure flavor retention and microbial safety
- Product consistency achieved through batch standardization and moisture control
- Application versatility, catering to bakery, snack, and quick-service food brands
By modernizing a traditional ingredient, the company bridges Chinese culinary heritage and convenience food trends in both domestic and international markets.
Financial and Operational Data
Although financial data is not publicly disclosed, Noyee Food operates as a mid-sized food manufacturing enterprise. The company is widely recognized in Guangdong’s culinary and food ingredient supply chain and is frequently listed as a supplier for:
- Regional mooncake and pastry producers
- Frozen food manufacturers
- Restaurant chains specializing in contemporary Chinese cuisine
Production volumes are estimated to be in the hundreds of metric tons annually, reflecting demand surges during festival seasons and steady supply to year-round applications like snacks and sauces.
Shipment Records
Based on trade and logistics activity in the Guangdong region, Guangzhou Noyee Food has developed reliable supply chain capabilities for:
- Bulk frozen and ambient salted egg yolk products
- Institutional packaging formats (1 kg to 20 kg packs) for foodservice and processing plants
- Cold chain logistics for temperature-sensitive products such as yolk sauce and diced egg yolk
Primary destinations include bakeries, central kitchens, and food manufacturing hubs across South China, East China, and select export markets in Southeast Asia.
Target Market
Noyee Food serves:
- Snack manufacturers producing salted egg yolk chips, crackers, and popcorn
- Bakeries and dessert companies incorporating yolk in mooncakes, pastries, and buns
- Quick-service restaurant chains using egg yolk sauce for pasta, rice bowls, and fried foods
- Frozen meal producers needing high-impact flavor components for rice and dumpling dishes
- OEM food brands seeking custom-formulated salted yolk solutions for retail packs
Capabilities and Facilities
The company operates a specialized food processing facility in Guangzhou equipped with:
- Low-temperature drying and emulsification systems
- Pasteurization and sterilization units for food safety assurance
- Vacuum packaging and nitrogen flushing lines to extend product shelf life
- Basic R&D and application kitchen for customer sample development and testing
Noyee provides technical support for custom flavor modulation, product testing, and private label partnerships.
Certifications and Compliance
Guangzhou Noyee Food adheres to food safety and regulatory standards including:
- GB standards (China’s National Food Safety Standards)
- QS food production certification
- Product testing for microbial safety, moisture content, and fat analysis
- Export-compliant labeling and documentation on request
The company is also exploring Halal certification for expanding into Islamic consumer markets in Southeast Asia.
Customer Feedback
B2B clients and regional food manufacturers commend Noyee Food for:
- Authentic flavor profile and texture of salted egg products
- Consistency and clean labeling
- Packaging flexibility for both bulk and semi-finished ingredient formats
- Responsive lead times during high-demand seasonal cycles
Repeat clients from Guangdong’s bakery and snack sectors continue to source Noyee’s products for their reliability and traditional appeal.
Major Achievements
- Supplied salted egg yolk powder to over 100 bakery and snack manufacturers in southern China
- Developed customized salted egg yolk sauces for regional restaurant chains and fast food groups
- Supported multiple OEM product launches featuring salted yolk flavor as the central branding concept
- Gained reputation as a specialty salted egg yolk processor among mooncake and frozen food factories in Guangdong Province
Guangzhou Noyee Food Co., Ltd. continues to innovate within the traditional egg processing category, delivering high-quality, application-ready salted egg yolk solutions that cater to the evolving palate of modern consumers.