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Exhibiting at Coex Food Week 2024

B3705
Coex Hall A, B, C, D | Seoul, Korea
20 Nov - 23 Nov, 2023

Product Offerings

Product Categories:

Functional and Nutraceutical Foods, Confectionery, Bakery Products

Products:

Low-Sugar Macarons, Vegan Macarons, Protein Bars, Sugar-Free Yakgwa (Traditional Korean Sweets)

Product Gallery:

GGORANGJICARON specializes in developing, producing, and supplying low-sugar and vegan desserts, particularly macarons, for consumers mindful of sugar intake. Utilizing patented sugar-reduction technology, the company enhances dietary fiber and protein content while reducing sugar and calories. Their products are crafted without preservatives, using European butter and unrefined sugar, and are produced in HACCP-certified facilities.