Foodservice Consultants Society International (FCSI) Asia Pacific Division is part of a global professional association offering consultancy services specialized in the foodservice and hospitality industries. The organization promotes high standards, professional growth, and ethics in foodservice consultancy, covering a wide range of areas including kitchen design, operations, and food safety. FCSI's Asia Pacific Division is responsible for the support and development of professionals across the region, facilitating networking and continuous learning through events and conferences.