Established in 1910, Ellsworth Cooperative Creamery is a dairy cooperative owned by 250 family dairy farms. Located in Ellsworth, Wisconsin—designated the 'Cheese Curd Capital of Wisconsin' in 1984—the creamery specializes in producing all-natural white cheddar cheese curds and a variety of artisan cheeses. Operating three production facilities, the cooperative processes approximately 180, 000 pounds of cheese curds daily, using only rBST-free milk. Their products are available nationwide in retail stores, online, and through foodservice channels. :contentReference[oaicite:0]{index=0}