Exhibiting at FOOD INGREDIENTS CHINA 2025

Dalian Hanovo Foods Co., Ltd.（大连韩伟食品有限公司）is a professional manufacturer specializing in the production of egg-based food ingredients, with a strong focus on egg powders and liquid egg products. Based in Dalian, Liaoning Province, China, the company is a key supplier in the global egg processing industry and serves the needs of the bakery, confectionery, food service, and food manufacturing sectors.

With decades of experience and continuous investment in processing technology, Dalian Hanovo Foods has become a trusted source of high-quality egg ingredients known for safety, consistency, and versatility in applications.

Core Products

Dalian Hanovo Foods offers a range of processed egg products, including:

• Egg Powders

  • Whole Egg Powder
  • Egg Yolk Powder
  • Egg White Powder

• Liquid Egg Products

  • Egg Yolk Liquid
  • Egg White Liquid

These products are extensively used in bakery, pastry, noodles, sauces, mayonnaise, ice cream, confectionery, and convenience foods due to their superior emulsifying, foaming, and binding properties.

Production Capabilities

• Processing plant located in Dalian with modern egg breaking, separation, pasteurization, and spray drying equipment
• Daily processing capacity: over 600,000 eggs
• ISO-class clean rooms and automatic filling systems for powdered and liquid products
• Strict cold chain and hygienic standards maintained across all handling and packaging stages

Quality Control and Safety

• Fully integrated quality management system with traceability from raw egg procurement to final packaging
• Products undergo pasteurization, microbial screening, allergen control, and batch-level quality testing
• Internal laboratories equipped for protein content analysis, moisture measurement, and microbial counts

All egg ingredients conform to domestic food safety standards and meet international client requirements for processed egg products.

Export Performance and Markets

According to industry data and supplier platforms:

• Hanovo Foods exports to over 20 countries including Japan, South Korea, Germany, Russia, and Southeast Asia
• Estimated annual export volume: over 1,200 metric tons
• Key clients include multinational bakeries, noodle manufacturers, and foodservice suppliers
• The company’s production system complies with requirements for Halal-certified and non-GMO supply chains

Certifications and Compliance

• ISO 22000 Food Safety Management System
• HACCP Certification
• Halal Certification for key product lines
• Compliance with China GB standards, EU food additive regulations, and Japanese agricultural import regulations

Application Sectors and Clientele

Dalian Hanovo Foods serves diverse industries:

• Bakeries and pastry manufacturers
• Instant noodle producers
• Frozen and ready-meal brands
• Sauce and dressing manufacturers
• Foodservice and catering chains

The company is particularly favored by food processors requiring stable, heat-treated, microbiologically safe egg products for use in industrial applications.

Strategic Advantages

• Located in a major logistics and agricultural hub near Dalian Port, ensuring fast international shipping
• Custom formulation services available for clients requiring specific egg protein ratios, granule size control, or reconstitution profiles
• Ability to meet seasonal and high-volume production requirements without compromising quality

Dalian Hanovo Foods Co., Ltd. continues to expand its international presence through its commitment to precision processing, stringent quality control, and client-focused customization. As a reliable egg ingredient partner, Hanovo is helping food manufacturers deliver quality, safety, and performance in every product they create.