Casale S.p.A., established in 1976, is a prominent Italian company specializing in the production of high-quality cured meats, including traditional prosciutto and other Italian charcuterie. Rooted in the rich culinary traditions of Parma, the company emphasizes the use of natural ingredients and time-honored methods to ensure authentic flavors. Casale S.p.A. operates multiple production facilities and is associated with the Consorzio del Prosciutto di Parma DOP, adhering strictly to its production standards. :contentReference[oaicite:0]{index=0}