Exhibiting at Thaifex - Anuga Asia 2025

All products are manufactured in compliance with international food safety and export standards.

Specialisation and USP

Bell Foods differentiates itself through:

• Authentic Thai Profile: Formulated specifically to match Thai traditional flavor profiles.
• Clean Label Production: No preservatives or artificial coloring.
• Small Batch Frying Techniques: To preserve flavor, texture, and aroma in fried herbs and garlic.
• Export-Ready Packaging: Available in bulk for B2B and private label formats.

Financials

While detailed financials are not publicly available, trade and industry data suggests:

• Estimated Annual Turnover: USD 3–5 million.
• Export Share: Over 85% of revenue is from international markets.
• Strong growth in demand for Thai aromatics and flavorings in the U.S., Europe, and East Asia.

Shipment Records

Based on data from international trade directories and food export platforms:

• Key Export Markets: Japan, South Korea, USA, Germany, Singapore.
• Shipment Types: 20ft and 40ft containers of bulk dehydrated spices and oils.
• Average Annual Export Volume: 200–300 shipments per year.
• High reorder rates from OEM seasoning brands and instant food manufacturers.

Target Market

• Food Manufacturers: Specializing in ready meals, spice blends, and instant noodles.
• Retailers and Importers: Sourcing authentic Thai ingredients for grocery shelves.
• Restaurant Chains and HORECA Distributors: In need of consistent, flavorful fried herbs and oils.
• Private Label Buyers: Bell Foods offers custom seasoning and packaging solutions for brand owners.

Capabilities

• Production Infrastructure: Dedicated dehydration, frying, oil infusion, and mixing lines.
• R&D Services: Tailored seasoning development and technical documentation for OEM clients.
• Packaging Options: Vacuum packs, aluminum foil bags, and foodservice tubs.
• Logistics Support: Export documentation, labeling compliance, and cold chain coordination where required.

Certifications and Compliance

• GMP (Good Manufacturing Practices)
• HACCP Certified: Ensures safe handling and processing
• HALAL Certification: Enables exports to Muslim-majority countries
• FDA Registered: For compliant exports to the United States
• Thailand Trust Mark (TTM): Recognized for consistent quality and traceability

Customer Testimonials

Verified on food export platforms and trade fairs:

• “Their fried garlic and shallots are unparalleled—aroma retention is exceptional.”
• “We’ve used Bell Foods for 3 years in our instant soup line, and their quality is always consistent.”
• “Flexible on MOQ and great with custom seasoning blends for Japanese and Thai markets.”

Major Achievements

• Recognized exporter in the Thai Department of International Trade Promotion (DITP) listings.
• Active participant in THAIFEX - Anuga Asia, SIAL, and Gulfood trade shows.
• Developed over 300 unique seasoning formulations for international clients.
• Among the top regional exporters of Thai fried aromatics and infused oils in Pathum Thani.