Founded in 1991 by three food engineers and a mining engineer, Bapa Gıda is a Turkish company dedicated to producing natural and healthy food products. The company's name, 'BAPA, ' is derived from the initials of the founders' surnames. Initially starting with pickle production, Bapa Gıda expanded its operations by exporting to European markets, focusing on quality and natural ingredients. The company emphasizes sustainable agricultural practices, combining traditional methods with modern technology to offer products like sun-dried tomatoes, artichoke hearts, and hot pepper sauce. Bapa Gıda is committed to environmental responsibility, utilizing solar energy for drying processes and ensuring minimal carbon footprint.