Aiya Matcha, founded in 1888 and managed by the Sugita family for over five generations, is the world’s leading producer of premium Japanese Matcha green tea. The company is headquartered in Nishio, Japan, a region known for its high-quality Matcha cultivation for over 800 years. Aiya America, the North American branch, provides a variety of Matcha products, including organic and conventional Matcha, to retail consumers, food manufacturers, and businesses. They pride themselves on sustainability, organic farming, and long-standing relationships with tea farmers.