Ish Shel Lehem Ltd. is a bakery that specializes in sourdough bread from whole and organic flours, crackers, vegan cookies and granola. The bakery was established in 2018 in Moshav Ginton by Ado, the main baker, and expanded over time to a factory in Holon. The products are made by hand, with an emphasis on awareness for the environment and health, and are also suitable for those who avoid gluten and without added sugar.