Tarnburi Food Co., Ltd., established in 2015, specializes in natural sweeteners made from Palmyra palm, producing products like palm sugar, toddy, and jaggery. Committed to health and sustainability, their products are unrefined, non-GMO, and free from chemicals. Known for their low glycemic index, Tarnburi’s products offer a healthier alternative for consumers, supporting local Thai agriculture with a focus on natural ingredients.