Exhibiting at Thaifex - Anuga Asia 2025

Fujian Langui Food Co., Ltd., established in 2012 and headquartered in Nanjing County, Zhangzhou City, Fujian Province, China, is a professional manufacturer and exporter of bean curd and tofu-based products. With more than a decade of expertise in soybean processing, the company has grown into a prominent supplier in the Asian specialty food segment, providing healthy, plant-based protein solutions to international markets.

Core Business and Product Offerings

Langui Food focuses exclusively on soybean-derived food products, specializing in traditional Chinese tofu snacks and innovative ready-to-eat soy items. The main product lines include:

• Dried Beancurd Sheets:

  • Bean curd skin
  • Bean curd rolls
  • Bean curd sticks

• Fresh Bean Curd Products:

  • Fresh bean curd skin
  • Soybean tubes
  • Bean curd buns

• Fried Tofu Products:

  • Fried bean curd rolls
  • Fried bean curd sticks
  • Stuffed tofu-based snacks

These products are widely used in hot pots, stir-fries, snack foods, and ready meals, and are designed for both retail and foodservice sectors.

Specialization and Unique Selling Proposition

Langui's competitive advantages lie in:

• Specialization in soy-based food manufacturing, with a focus on high-protein, vegetarian, and vegan-friendly formats.
• Custom processing capabilities for OEM and private-label clients, especially in Asia-Pacific and North American markets.
• Use of non-GMO soybeans and traditional fermentation/drying techniques for authentic flavor and texture.
• Continuous R&D for clean-label and functional food applications, such as low-fat or high-fiber tofu variants.

The company markets under its in-house brands LG Soy and Langui, both of which have gained traction in B2B wholesale and ethnic grocery distribution.

Production Capabilities

Fujian Langui Food Co., Ltd. operates a factory spanning over 6,000 square meters, equipped with:

• 12 modern production lines
• Daily output exceeding 10 tons of tofu-based goods
• Vacuum drying and frying technology
• Cold storage and aseptic packaging units
• Dedicated quality control labs for product testing and food safety

The company employs over 100 staff members, including R&D specialists and food technologists, enabling rapid scale-up and product innovation.

Target Market

Langui serves a wide spectrum of markets and industries, including:

• Ethnic food distributors in North America and Europe
• Asian supermarket chains and grocery brands
• Vegetarian and vegan product retailers
• Private label partners in the Middle East and Southeast Asia

Its tofu and bean curd products are typically found in frozen food sections, dried goods aisles, and specialty vegan selections.

Export and Shipment Records

According to international trade platforms and directories:

• Langui exports actively to countries including USA, Canada, Germany, South Korea, and Thailand.
• Frequently listed products in export directories include bean curd sticks and fried tofu rolls.
• The company participates in international exhibitions such as Anuga and Canton Fair, facilitating global buyer engagement.

Shipment volumes are supported by robust in-house logistics and a verified export license registered with the Ministry of Commerce of China.

Certifications and Compliance

Langui Food complies with international food standards and maintains the following certifications:

• HACCP Certification
• ISO 22000:2018 Food Safety Management System
• QS Certification (China Quality and Safety)
• Halal certification for select product batches intended for Middle Eastern markets

These certifications ensure that products meet the food safety expectations of international importers and regulatory bodies.

Financial Standing

As per company listings on Alibaba and Tradewheel:

• Annual revenue is estimated at $5 million – $10 million USD
• Major revenue share comes from exported OEM tofu products
• Demonstrated growth in both production volume and export regions over the last 5 years

This reflects a healthy, scalable business model anchored in demand for plant-based protein alternatives.

Achievements and Market Recognition

• Recognized as a top bean curd export supplier from Zhangzhou region
• Achieved verified supplier status on major trade platforms including Alibaba, Tradewheel, and Made-in-China
• Active participant in provincial food innovation programs
• Gained OEM contracts with known ethnic grocery brands in North America and Southeast Asia

Customer Testimonials

Though direct customer reviews are not published, buyer activity and repeat orders from international clients suggest consistent product satisfaction and logistical reliability.

Summary

Fujian Langui Food Co., Ltd. stands as a reputable producer of tofu and soybean-based food products, distinguished by its specialization, production capacity, and commitment to global food safety standards. With a robust OEM offering, a diverse product lineup, and an expanding international footprint, Langui continues to meet the growing global demand for nutritious, plant-based food solutions.