Dalian Jinbaiwei Flour Products Co., Ltd. is a China-Hong Kong joint venture established in 2005. Specializing in fresh noodles, the company produces Japanese-style udon, fast-frozen noodles, and other varieties using advanced Japanese technology. Equipped with state-of-the-art facilities, including a refrigerated warehouse with a capacity of 1, 300 tons, Dalian Jinbaiwei serves both domestic and international markets with products certified by ISO9001, HACCP, and BRC.