Whole Grain (Dalian) Foods Technology Co., Ltd. is a professional manufacturer specializing in organic, gluten-free, and vegan food products. Established to promote sustainable agriculture, the company focuses on producing high-quality, gluten-free noodles and ramen made from organic grains such as millet, brown rice, black rice, and buckwheat. Their products are certified by USDA/NOP, COR, and EU organic standards, ensuring premium quality for health-conscious consumers, including those with gluten sensitivities and vegans.